New Veggie Friday

Even if you are off campus today, we can still try a new veggie. Eating local, seasonal produce lowers the amount of greenhouse gas emissions, water and land used to grow food.

Round Rock ISD Food Services has received the Fall 2022 Farm Fresh Challenge Award from the Department of Agriculture.
Buying local helps keep emissions down, look at what our food services will buy over the course of a year!

Local pounds of produce purchased over the last several years

Keep your children / students actively engaged in outdoor & edible education with these great resources. Our experienced outdoor and culinary specialists love to inspire and promote a love of nature, food, and the environment. With your support we can continue to cultivate young minds and partner with local schools. PEAS Distance Learning Resources

Partners for Education, Agriculture and sustainability (PEAS) logo

Food production in Central Texas is decreasing rapidly as farmland is lost to development, the rising average age of farmers reduces their ability to work, and income for farm labor remains below the poverty level. Today, less than one percent of the food that is consumed in Austin is produced locally. With the population of Austin growing by approximately 20,000 each year, that means less fresh food produced locally for everyone. 
Round Rock Farmer’s Market (Mesa Village, Leander Round Rock)
Austin Farmer’s Market (Lakeline & Mueller)

Clipart of farm land

Texas Master Gardeners: Travis Co & Williamson Co.

Certified master gardeners expert advise for the Central Texas area, planting guides by month, volunteer opportunities & more.

Texas Master Gardener logo

PRESERVING HARVEST BY PLANTING MORE FOOD PLANTS

Consider planting more food plants in your garden and preserving your harvest, which will be extremely helpful in the coming weeks and season.

Photo of vegetables